Ingredients
12
12 servings
- •5 pounds cooked lobster meat, shredded
- •3 yellow bell peppers, seeded and diced
- •8 stalks celery, diced
- •1 large white onion, diced
- •2 cups mayonnaise
- •2 tablespoons ground black pepper
Instructions
- In a large bowl, mix together the lobster meat, yellow peppers, celery, onion, mayonnaise and pepper until evenly combined. Chill before serving.
Nutritional Facts
Per 12 servings
- Calories: 469
- Carbohydrate: 8g
- Fat: 30g
- Fiber: 1g
- Protein: 40g
- Sugar: 2g
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