Ingredients
4 servings
- •3 ½ cups milk, or more to taste
- •2 cups old-fashioned oats
- •1 cup canned pumpkin puree
- •1 teaspoon ground cinnamon
- •½ teaspoon salt
- •½ teaspoon ground ginger
- •¼ teaspoon ground allspice
- •¼ teaspoon ground nutmeg
- •2 tablespoons brown sugar, or to taste (Optional)
- •2 tablespoons pecan pieces, or to taste (Optional)
Instructions
- Mix milk, oats, pumpkin puree, cinnamon, salt, ginger, allspice, and nutmeg together in a 4-quart microwave-safe bowl.
- Cook on High for 12 to 15 minutes, stirring once. Sprinkle brown sugar and pecan pieces over the oatmeal to serve.
Nutritional Facts
Per 4 servings
- Calories: 337
- Carbohydrate: 51g
- Fat: 10g
- Fiber: 7g
- Protein: 14g
- Sugar: 19g