Black Bean Spread

Black Bean Spread

Recipe by Robyn Webb from allrecipes.com

Appetizer,Snack 5 Mins.

Ingredients

12

12 servings

  • 1.5 cups cooked black beans
  • 3 tablespoons hot salsa
  • 2 green onions, chopped
  • 2 cloves garlic, minced
  • 0.5 cup low-fat cottage cheese
  • 1 teaspoon hot pepper sauce
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander seed
  • salt and pepper to taste

Instructions

  • Combine black beans, salsa, green onions, garlic, cottage cheese, hot pepper sauce, cumin, coriander, salt and pepper in an electric blender and blend until smooth. Add a little water, if necessary, to blend mixture thoroughly.

Nutritional Facts

Per 12 servings

  • Calories: 96
  • Carbohydrate: 16g
  • Fat: 1g
  • Fiber: 4g
  • Protein: 7g
  • Sugar: 1g

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