Ingredients
4
4 servings
- •2 tablespoons olive oil
- •1 medium lemon, juiced
- •0.5 teaspoon salt
- •0.5 teaspoon garlic powder
- •0.125 teaspoon ground black pepper
- •1 pound broccolini
- •0.25 cup finely shredded Asiago cheese
Instructions
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Whisk oil, lemon juice, salt, garlic powder, and black pepper together in a small bowl. Trim about 1/4 inch off the bottoms of the broccolini and remove any leaves.
- Brush broccolini with some of the oil mixture. Place on the grate and grill for 7 to 9 minutes, turning every 2 to 3 minutes, brushing on more oil mixture. Remove to a platter and sprinkle with Asiago cheese.
Nutritional Facts
Per 4 servings
- Calories: 137
- Carbohydrate: 11g
- Fat: 9g
- Fiber: 3g
- Protein: 6g
- Sugar: 3g
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