Ingredients
6
6 servings
- •1 (16 ounce) package frozen green beans
- •½ cup frozen bell pepper and onion mix
- •¼ cup real bacon bits
- •garlic salt to taste
- •ground black pepper to taste
- •1 stick butter, cut into chunks
Instructions
- Place green beans, pepper and onion mix, and bacon bits in a slow cooker. Season with garlic salt and pepper and top with butter chunks. Cook on high until heated through, 2 to 3 hours.
Nutritional Facts
Per 6 servings
- Calories: 179
- Carbohydrate: 5g
- Fat: 16g
- Fiber: 2g
- Protein: 3g
- Sugar: 2g
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