Arugula Salad with Goat Cheese and Pomegranate
Recipe by barbara from allrecipes.com
Dinner,Lunch 5 Mins.
Ingredients
6
6 servings
- •2 (5 ounce) packages arugula
- •3 ounces crumbled chevre (goat cheese)
- •3 tablespoons pomegranate seeds, or to taste
- •2 tablespoons vinaigrette dressing, or to taste
Instructions
- Place arugula in a large bowl and top with chevre and pomegranate seeds. Drizzle with vinaigrette right before serving, and mix to combine.
Nutritional Facts
Per 6 servings
- Calories: 73
- Carbohydrate: 4g
- Fat: 5g
- Fiber: 1g
- Protein: 4g
- Sugar: 4g
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