Ingredients
4 servings
- •1 (10 ounce) can chicken chunks, drained
- •0.5 cup sweet pickles, chopped
- •0.33333298563957 cup low-fat mayonnaise
- •0.25 cup chopped celery
- •0.5 teaspoon onion powder
Instructions
- Stir chicken, pickles, mayonnaise, celery, and onion powder together in a bowl until well combined.
Nutritional Facts
Per 4 servings
- Calories: 145
- Carbohydrate: 7g
- Fat: 6g
- Fiber: 0g
- Protein: 15g
- Sugar: 7g