Ingredients
12
12 servings
- •1 tablespoon butter, softened
- •1 cup white sugar
- •½ cup light corn syrup (such as Karo®)
- •1 ¾ cups cashews
- •1 teaspoon vanilla extract
- •1 teaspoon baking soda
Instructions
- Spread butter onto a baking sheet.
- Combine sugar and corn syrup together in a microwave-safe bowl; heat in microwave for 3 1/2 minutes. Add cashews and heat in microwave for another 3 1/2 minutes. Stir vanilla extract into cashew mixture and heat in microwave for 1 3/4 minutes.
- Stir baking soda into cashew mixture and quickly pour onto the prepared baking sheet. Cool brittle to room temperature and break into pieces.
Nutritional Facts
Per 12 servings
- Calories: 227
- Carbohydrate: 34g
- Fat: 10g
- Fiber: 1g
- Protein: 3g
- Sugar: 21g
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