White Wine Broccoli Casserole

White Wine Broccoli Casserole

Recipe by Karena from allrecipes.com

Dinner

Ingredients

5

5 servings

  • 4 cups fresh chopped broccoli
  • 4 skinless, boneless chicken breast halves - grilled
  • 2 cups shredded sharp Cheddar cheese
  • 0.5 cup dry bread crumbs
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 cup white wine
  • 1 cup mayonnaise
  • 2 tablespoons curry powder

Instructions

  • Preheat oven to 350 degrees F (175 degrees C0.
  • In a medium bowl, combine the cream of chicken soup, white wine, mayonnaise and curry powder. Mix well.
  • In a lightly greased 9x13 inch baking dish layer the casserole as follows: First, all of the broccoli, then 1/3 of the cheese, then all of the chicken, another 1/3 of the cheese, all of the white wine/soup mixture and, finally, top with the bread crumbs and the last 1/3 of the cheese.
  • Bake at 350 degrees F (175 degrees C) for 40 minutes.

Nutritional Facts

Per 5 servings

  • Calories: 826
  • Carbohydrate: 22g
  • Fat: 61g
  • Fiber: 3g
  • Protein: 41g
  • Sugar: 4g

Related Recipes

Broccoli Chicken Casserole II

Broccoli Chicken Casserole II

Broccoli Chicken Casserole

Broccoli Chicken Casserole

Easy Broccoli Casserole

Easy Broccoli Casserole

Chicken, Broccoli, and Cheddar Casserole

Chicken, Broccoli, and Cheddar Casserole

Broccoli, Rice, Cheese, and Chicken Casserole

Broccoli, Rice, Cheese, and Chicken Casserole

Broccoli Casserole

Broccoli Casserole

Broccoli Cheese Casserole

Broccoli Cheese Casserole

Broccoli Casserole II

Broccoli Casserole II

Broccoli Casserole I

Broccoli Casserole I

Cheesy Chicken and Broccoli Casserole

Cheesy Chicken and Broccoli Casserole

Pork, Broccoli and Rice Casserole

Pork, Broccoli and Rice Casserole

Cheese and Broccoli Chicken Soup

Cheese and Broccoli Chicken Soup