Ingredients
12
12 servings
- •3 cups all-purpose flour
- •1.3333333730698 cups white sugar
- •1 cup cornmeal
- •2 tablespoons baking powder
- •1 teaspoon salt
- •2.5 cups whole milk
- •4 eggs, beaten
- •0.66666668653488 cup vegetable oil
- •0.33333334326744 cup melted butter
- •2 tablespoons honey
Instructions
- Gather all ingredients.
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Stir flour, sugar, cornmeal, baking powder, and salt together in a mixing bowl. Pour in milk, beaten eggs, vegetable oil, melted butter, and honey; stir just to moisten.
- Pour batter into the prepared baking dish.
- Bake in the preheated oven until golden brown and a toothpick inserted in the center comes out clean, about 45 minutes.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 461
- Carbohydrate: 61g
- Fat: 21g
- Fiber: 1g
- Protein: 8g
- Sugar: 28g
Related Recipes
Golden Sweet Cornbread
Sweet Corn Cake
Amazing Corn Cake
Sweet Corn Bread
Sweet Corn Bread
Sweet Corn Cakes
Sweet Cornbread Loaf
Sweet Cornmeal Cake Brazilian-Style
Honey Cornbread
Sweet Mexican Corn Cake
Homesteader Cornbread
