Ingredients
1
1 servings
- •2 slices sharp Cheddar cheese
- •2 slices bread
- •1 tablespoon chopped fresh parsley
- •1 teaspoon chopped fresh basil
- •1 teaspoon chopped fresh oregano
- •1 teaspoon chopped fresh rosemary
- •1 teaspoon chopped fresh dill
- •1 tablespoon butter, softened, divided
Instructions
- Layer Cheddar slices onto 1 piece bread. Sprinkle parsley, basil, oregano, rosemary, and dill over the cheese; top with remaining bread. Spread the top of sandwich with 1 tablespoon butter.
- Heat a skillet over medium heat. Gently flip sandwich, buttered-side down, into the hot skillet; spread remaining 1 tablespoon butter on the top. Cook until cheese has melted, about 3 minutes per side.
Nutritional Facts
Per 1 servings
- Calories: 471
- Carbohydrate: 27g
- Fat: 32g
- Fiber: 2g
- Protein: 18g
- Sugar: 3g
Related Recipes
Ultimate Grilled Cheese
Garlic Bread Grilled Cheese
Best, Unique Grilled Cheese
Grilled Cheese Sticks
Grilled Cheese
Quick and Easy Cheese Bread
Three-Cheese and Basil Grilled Cheese Sandwich
Grilled Cheesy Garlic Bread
Air Fryer Grilled Cheese
Spicy Cheese Quick Bread
Italian Grilled Cheese Sandwiches
