Ingredients
4
4 servings
- •5 cups water
- •0.25 cup white sugar
- •5 pods star anise
- •1 cinnamon stick
- •4 pods cardamom, crushed
- •8 red rooibos tea bags
- •0.75 cup sweetened condensed milk
- •ice
Instructions
- Place water, sugar, star anise, cinnamon stick, and cardamom in a saucepan; bring to a boil. Remove from heat and add tea bags. Let tea steep and cool to room temperature, about 1 hour.
- Remove tea bags and strain out whole spices; discard. Whisk in condensed milk. Pour into a large pitcher and refrigerate until flavors combine, at least 1 hour.
- Fill 4 glasses with ice. Serve tea over ice.
Nutritional Facts
Per 4 servings
- Calories: 251
- Carbohydrate: 48g
- Fat: 5g
- Fiber: 1g
- Protein: 5g
- Sugar: 44g
Related Recipes
Thai Sweet Iced Tea
Authentic Thai Iced Tea
Thai Coffee
Thai Iced Tea (Cha Yen)
Thai Iced Tea Caffeinated Smoothie
Vietnamese Iced Coffee
Thai Iced Tea
Karak Chai
Iced Tea I
Kuwaiti Traditional Tea
Iced Tea II
