Ingredients
12
12 servings
- •1 cup heavy whipping cream
- •½ cup sour cream
Instructions
- Mix heavy cream and sour cream together in a glass bowl. Cover with plastic wrap and let stand at room temperature until thickened, 18 to 24 hours. Refrigerate before serving, at least 15 minutes.
Nutritional Facts
Per 12 servings
- Calories: 89
- Carbohydrate: 1g
- Fat: 9g
- Protein: 1g
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