Billy's Pasta Salad

Billy's Pasta Salad

Recipe by REDNECKGRL from allrecipes.com

Lunch 20 Mins.

Ingredients

12

12 servings

  • 1 (16 ounce) package rainbow rotini pasta
  • 2 cups shredded cooked chicken meat
  • 2 stalks celery, diced
  • 1 red onion, diced
  • 2 cups mayonnaise
  • salt and pepper to taste

Instructions

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain, and rinse with cold water to cool.
  • Stir together chicken, celery, onion, and mayonnaise; fold in cold pasts, and season to taste with salt and pepper. Place in refrigerator, and let rest for at least an hour before serving.

Nutritional Facts

Per 12 servings

  • Calories: 451
  • Carbohydrate: 31g
  • Fat: 31g
  • Fiber: 2g
  • Protein: 12g
  • Sugar: 2g

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