Cottage Cheese Fluff

Cottage Cheese Fluff

Recipe by Jamie from allrecipes.com

Dessert 35 Mins.

Ingredients

6

6 servings

  • 3 cups low-fat cottage cheese
  • 2 (0.3 ounce) packages sugar-free lemon flavored Jell-O® mix
  • 1 (8 ounce) container lite frozen whipped topping, thawed

Instructions

  • Place the cottage cheese in a food processor and blend until creamy. Whisk in the flavored gelatin powder, then fold in the thawed whipped topping. Refrigerate until serving.

Nutritional Facts

Per 6 servings

  • Calories: 183
  • Carbohydrate: 18g
  • Fat: 4g
  • Protein: 16g
  • Sugar: 9g

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