Ingredients
5
5 servings
- •4 (5 ounce) cans tuna, drained
- •1 lemon, juiced
- •2 cups mayonnaise
- •4 stalks celery, diced
- •0.5 cup sweet pickle relish
Instructions
- In a mixing bowl, combine the tuna, lemon juice, mayonnaise, celery and pickle relish. Mix together well and refrigerate until ready to serve.
Nutritional Facts
Per 5 servings
- Calories: 790
- Carbohydrate: 15g
- Fat: 71g
- Fiber: 2g
- Protein: 27g
- Sugar: 9g
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