Ingredients
6
6 servings
- •1 cup white sugar
- •0.5 cup buttermilk
- •0.5 cup butter
- •1 teaspoon baking soda
- •1 teaspoon vanilla extract
Instructions
- Heat sugar, buttermilk, and butter in a saucepan over medium heat until the mixture starts to boil, about 5 minutes.
- Remove the saucepan from heat and stir baking soda and vanilla into the buttermilk mixture.
Nutritional Facts
Per 6 servings
- Calories: 275
- Carbohydrate: 34g
- Fat: 16g
- Protein: 1g
- Sugar: 34g
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