Ingredients
8 servings
- •1 cup molasses
- •0.75 cup hot water
- •0.75 teaspoon baking soda
- •1 egg, beaten
- •1 (9 inch) pie shell
- •1.5 cups all-purpose flour
- •1 cup packed brown sugar
- •0.25 cup shortening
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine molasses, hot water, and baking soda together in a medium bowl; whisk in beaten egg until well combined. Pour mixture into deep dish pie shell.
- Combine flour and brown sugar in a separate medium bowl; cut in shortening until mixture resembles coarse crumbs.
- Sprinkle on top of pie filling.
- Place pie on a cookie sheet and bake in the preheated oven for 15 minutes. Lower temperature to 350 degrees F (175 degrees C); bake for an additional 30 minutes.
Nutritional Facts
Per 8 servings
- Calories: 455
- Carbohydrate: 83g
- Fat: 13g
- Fiber: 1g
- Protein: 4g
- Sugar: 50g