3-Ingredient Flourless Chocolate & Blueberry Banana Muffins
Recipe by Tiffany Lo from tasty.co
Snacks 30 Mins.
Ingredients
12
12 servings
- •9 bananas
- •1 ½ cups nut butter, of choice
- •½ cup cocoa powder
- •1 ½ cups blueberry
Instructions
- Preheat oven to 350°F (180°C).
- In a bowl, mash the bananas with a fork.
- Add nut butter and mix until combined.
- Divide the batter into two bowls.
- Add cocoa powder to one bowl of batter and mix well.
- Add the blueberries to the other bowl of batter and mix well.
- Add the batter to a muffin tin.
- Bake for 18-20 minutes.
- Let muffins cool.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 251
- Carbohydrate: 35g
- Fat: 11g
- Fiber: 6g
- Protein: 6g
- Sugar: 16g
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