Ingredients
8
8 servings
- •1 (12 ounce) package extra firm tofu, drained and cubed
- •¼ cup brown sugar
- •½ cup walnuts
- •¼ cup pure maple syrup
- •1 tablespoon lemon juice
Instructions
- Place tofu, brown sugar, walnuts, maple syrup, and lemon juice in a food processor. Process until smooth. Cover and chill to thicken for pie filling, or serve immediately as pudding.
Nutritional Facts
Per 8 servings
- Calories: 133
- Carbohydrate: 15g
- Fat: 7g
- Fiber: 1g
- Protein: 5g
- Sugar: 13g
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