Ingredients
32 servings
- •2 (8 ounce) packages cream cheese, softened
- •4 ounces feta cheese, crumbled
- •4 tablespoons olive oil
- •5 green onions, finely chopped
- •3 cloves garlic, minced
- •4 teaspoons dried dill weed
- •2 teaspoons dried oregano
- •1 teaspoon cracked black pepper
Instructions
- In a large bowl, combine cream cheese, feta cheese, olive oil, green onions and garlic. Season with dill, oregano and pepper. Mix well, and form into 2 balls. Cover, and chill for 2 hours.
Nutritional Facts
Per 32 servings
- Calories: 75
- Carbohydrate: 1g
- Fat: 7g
- Fiber: 0g
- Protein: 2g
- Sugar: 0g