Ingredients
8
8 servings
- •1 cup white sugar
- •½ cup butter, softened
- •2 eggs
- •1 teaspoon vanilla extract
- •1 ½ cups all-purpose flour
- •1 ½ teaspoons ground allspice
- •3 overripe bananas, thinly sliced
- •½ cup banana-flavored yogurt
- •3 tablespoons white sugar
- •1 teaspoon ground cloves
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan.
- Combine 1 cup sugar and butter in a bowl; beat with an electric mixer until creamy. Beat in eggs and vanilla extract. Mix in flour and allspice gradually until batter is blended. Fold in bananas and banana-flavored yogurt.
- Pour batter into the prepared loaf pan.
- Mix 3 tablespoons sugar and cloves together in a small bowl; sprinkle over batter.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Nutritional Facts
Per 8 servings
- Calories: 371
- Carbohydrate: 60g
- Fat: 13g
- Fiber: 2g
- Protein: 5g
- Sugar: 36g
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