Watermelon and Feta Salad

Name: Watermelon and Feta Salad
Total time: 50
Yield: 6
Ingredients: 1 red onion, thinly sliced; 2 limes, juiced; 0.5 watermelon, cut into bite-sized cubes; 1 (4 ounce) package Greek feta cheese, cubed; 20 pitted black olives; 2 tablespoons chopped fresh cilantro; 2 tablespoons chopped fresh parsley; 2 tablespoons extra-virgin olive oil; salt and ground black pepper to taste; 1 teaspoon brown sugar

Recipe by Lee Jackson from allrecipes.com

Lunch,Appetizer,Side Dish 50 Mins.

Ingredients

6 servings

•

1 red onion, thinly sliced
•

2 limes, juiced
•

0.5 watermelon, cut into bite-sized cubes
•

1 (4 ounce) package Greek feta cheese, cubed
•

20 pitted black olives

•

2 tablespoons chopped fresh cilantro
•

2 tablespoons chopped fresh parsley
•

2 tablespoons extra-virgin olive oil
•

salt and ground black pepper to taste
•

1 teaspoon brown sugar

Instructions

Mix red onion and lime juice together in a bowl. Refrigerate until onion turns bright pink, about 30 minutes.
Add watermelon, feta cheese, olives, cilantro, parsley, and olive oil to the onion mixture; mix well. Season with salt and pepper. Add brown sugar if lime juice tastes too sharp.