Ingredients
15
15 servings
- •1 cup sliced red onion, cut lengthwise
- •3 tablespoons lime juice
- •15 cups cubed watermelon
- •3 cups cubed English cucumber
- •1 (8 ounce) package feta cheese, crumbled
- •0.5 cup chopped fresh cilantro
- •cracked black pepper
- •sea salt
Instructions
- Place red onion slices in a small bowl; pour over lime juice. Allow onions to marinate while assembling the salad.
- Gently combine watermelon, cucumber, feta cheese, and cilantro in a large bowl; season with black pepper. Toss watermelon salad with marinated onions and season with sea salt just before serving.
Nutritional Facts
Per 15 servings
- Calories: 94
- Carbohydrate: 14g
- Fat: 4g
- Fiber: 1g
- Protein: 3g
- Sugar: 11g
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