Country Crock® Creamy Mashed Potatoes
Recipe by Country Crock from allrecipes.com
Dinner,Side Dish 30 Mins.
Ingredients
4
4 servings
- •3 medium potatoes, peeled and cut into chunks
- •¼ cup Country Crock® Spread
- •¼ cup 2% milk
- •¼ teaspoon salt
- •Pinch ground black pepper
Instructions
- Cover potatoes with water in 2-quart saucepan. Bring to a boil over high heat. Reduce heat to low and simmer uncovered until potatoes are very tender, about 15 minutes; drain.
- Return potatoes to saucepan; mash. Stir in remaining ingredients.
Nutritional Facts
Per 4 servings
- Calories: 131
- Carbohydrate: 29g
- Fat: 0g
- Fiber: 4g
- Protein: 4g
- Sugar: 2g
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