Ingredients
6
6 servings
- •5 ounces ruby cacao wafers
- •8 ounces cream cheese, softened
- •10 graham crackers
Instructions
- Place ruby cacao wafers into a microwave-safe bowl. Heat in the microwave in 20-second increments, stirring in between, until completely melted.
- Combine melted ruby cacao with cream cheese in a mixing bowl and whip until completely combined. Spoon into a serving dish and serve with sections of graham crackers.
Nutritional Facts
Per 6 servings
- Calories: 312
- Carbohydrate: 23g
- Fat: 23g
- Fiber: 0g
- Protein: 5g
- Sugar: 4g
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