Ingredients
8
8 servings
- •0.25 cup extra-virgin olive oil
- •2 tablespoons lemon juice
- •2 tablespoons red wine vinegar
- •0.25 teaspoon salt
- •Ground pepper, to taste
- •4 cups spring mix
- •4 cups seedless watermelon, diced
- •0.5 (4 ounce) log Montchevre® honey goat cheese
- •0.5 cup hazelnuts, chopped
Instructions
- Whisk together olive oil, lemon juice, vinegar, salt, and pepper.
- In a large bowl, gently toss spring mix and watermelon together with vinaigrette.
- Top with goat cheese and hazelnuts to serve.
Nutritional Facts
Per 8 servings
- Calories: 163
- Carbohydrate: 9g
- Fat: 14g
- Fiber: 2g
- Protein: 3g
- Sugar: 5g
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