Ingredients
12 servings
- •1.75 cups all-purpose flour
- •0.5 cup white sugar
- •1 tablespoon baking powder
- •0.5 teaspoon salt
- •0.5 cup semisweet chocolate chips
- •1 egg
- •0.25 cup vegetable oil
- •0.25 cup milk
- •1 cup mashed bananas
Instructions
- Measure flour, sugar, baking powder, salt, and chocolate chips into a large bowl. Mix thoroughly, and make a well in the center.
- Beat the egg in a small bowl until frothy. Mix in cooking oil, milk, and bananas. Pour mixture into the well. Stir only to moisten. Batter will be lumpy. Fill greased muffin cups 3/4 full.
- Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.
Nutritional Facts
Per 12 servings
- Calories: 198
- Carbohydrate: 32g
- Fat: 7g
- Fiber: 1g
- Protein: 3g
- Sugar: 15g