Red Garlic Mashed Potatoes

Name: Red Garlic Mashed Potatoes
Total time: 30
Yield: 4
Ingredients: 8 red potatoes, cubed; 2 teaspoons crushed garlic, divided; 0.5 cup butter; 0.25 cup half-and-half cream; 0.25 teaspoon steak seasoning; 0.25 teaspoon garlic powder; 0.125 teaspoon white sugar

Recipe by Shawnah from allrecipes.com

Dinner,Side Dish 30 Mins.

Ingredients

4 servings

•

8 red potatoes, cubed
•

2 teaspoons crushed garlic, divided
•

0.5 cup butter
•

0.25 cup half-and-half cream

•

0.25 teaspoon steak seasoning
•

0.25 teaspoon garlic powder
•

0.125 teaspoon white sugar

Instructions

Place potatoes into a large pot and fill with enough water to cover. Add 1 teaspoon crushed garlic to the water for flavor. Bring to a boil and cook until potatoes are easily pierced with a fork, about 10 minutes.
Drain potatoes and add butter. Mash until butter is melted. Mix in half-and-half, steak seasoning, garlic powder, sugar, and remaining crushed garlic. Mix potatoes with an electric mixer until smooth.