Roasted Green Beans and Baby Red Potatoes
Recipe by photog_grrl from allrecipes.com
Dinner,Side Dish 35 Mins.
Ingredients
6
6 servings
- •olive oil cooking spray
- •1 pound baby red potatoes
- •1 pound fresh green beans, trimmed
- •1 teaspoon salt
- •1 teaspoon garlic powder
- •0.5 teaspoon ground black pepper
- •0.5 teaspoon dried parsley
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Spray a rimmed baking sheet with cooking spray.
- Cut potatoes in half if they are golf-ball-sized or larger. Lay potatoes and green beans in a single layer on the prepared baking sheet and spray with cooking spray. Sprinkle salt, garlic powder, pepper, and parsley on top.
- Bake in the preheated oven until potatoes are tender, 25 to 30 minutes.
Nutritional Facts
Per 6 servings
- Calories: 79
- Carbohydrate: 18g
- Fat: 0g
- Fiber: 4g
- Protein: 3g
- Sugar: 2g
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