Ingredients
2 servings
- •2 slices white bread
- •2 teaspoons butter or margarine
- •2 tablespoons white sugar
- •1 teaspoon ground cinnamon
Instructions
- Toast bread slices in a toaster to desired darkness.
- Spread butter or margarine onto one side of each slice.
- Stir together sugar and cinnamon in a small bowl.
- Sprinkle cinnamon-sugar mixture generously over hot, buttered toast.
Nutritional Facts
Per 2 servings
- Calories: 154
- Carbohydrate: 26g
- Fat: 5g
- Fiber: 1g
- Protein: 2g
- Sugar: 14g