German Pancakes

German Pancakes

Recipe by BRENNASPITZ from allrecipes.com

Breakfast 45 Mins.

Ingredients

6

6 servings

  • 0.25 cup butter
  • 1 cup all-purpose flour
  • 1 cup milk
  • 6 large eggs, lightly beaten
  • 0.125 teaspoon salt

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Melt butter in a medium baking dish.
  • Mix flour, milk, eggs, and salt in a medium bowl. Pour the mixture into the prepared baking dish.
  • Bake on center rack in the preheated oven for 30 to 40 minutes, until golden brown.

Nutritional Facts

Per 6 servings

  • Calories: 236
  • Carbohydrate: 18g
  • Fat: 14g
  • Fiber: 1g
  • Protein: 10g
  • Sugar: 2g

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