Ingredients
4
4 servings
- •0.25 cup olive oil
- •0.25 cup white wine vinegar
- •1 teaspoon prepared mustard
- •1 teaspoon minced garlic
- •1 teaspoon white sugar
- •1 teaspoon grated lemon rind
Instructions
- In a glass jar, combine olive oil, vinegar, mustard, garlic, sugar, and lemon rind; shake well. Refrigerate until ready to serve.
Nutritional Facts
Per 4 servings
- Calories: 131
- Carbohydrate: 2g
- Fat: 14g
- Fiber: 0g
- Protein: 0g
- Sugar: 1g
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