Ingredients
12 servings
- •1 (15.25 ounce) can crushed pineapple, drained
- •1 (5 ounce) can sweetened condensed milk
- •½ cup white sugar
- •12 slices white bread, cubed
- •3 beaten egg
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch glass baking dish with vegetable cooking spray.
- Stir together, drained pineapple, milk, sugar, and eggs in a large bowl; mix well. Gently fold bread cubes in, until well moistened. Pour mixture into prepared dish.
- Bake in preheated oven until lightly golden on top, 25 to 30 minutes.
Nutritional Facts
Per 12 servings
- Calories: 176
- Carbohydrate: 33g
- Fat: 3g
- Fiber: 1g
- Protein: 5g
- Sugar: 21g