Ingredients
6 servings
- •1 (15 ounce) can black beans, rinsed and drained
- •1 ½ tablespoons water, or more if needed
- •1 tablespoon freshly squeezed lemon juice
- •1 clove garlic, minced
- •1 teaspoon ground cumin, or more to taste
- •1 teaspoon chili powder, or more to taste
- •1 teaspoon onion powder, or more to taste
- •½ teaspoon salt
Instructions
- Combine beans, water, lemon juice, garlic, cumin, chili powder, onion powder, and salt in a food processor; process until thick and smooth, adding more water if needed to reach desired thickness.
- Chill for at least 1 hour before serving.
Nutritional Facts
Per 6 servings
- Calories: 70
- Carbohydrate: 13g
- Fat: 0g
- Fiber: 5g
- Protein: 5g
- Sugar: 0g