Ingredients
9 servings
- •1 (12 ounce) package fresh cranberries
- •1 large orange, peeled
- •2 cups boiling water
- •1 cup white sugar
- •1 (6 ounce) package cherry-flavored gelatin mix (such as Jell-O®)
- •1 (14 ounce) can crushed pineapple with juice
Instructions
- Process cranberries and orange in a food processor until finely ground.
- Stir boiling water, sugar, and gelatin together in a bowl until gelatin and sugar dissolve. Add cranberry mixture and pineapple with juice; stir. Pour into a 8-inch square serving dish, cover the dish with plastic wrap, and refrigerate until set, about 45 minutes.
Nutritional Facts
Per 9 servings
- Calories: 212
- Carbohydrate: 54g
- Fat: 0g
- Fiber: 3g
- Protein: 2g
- Sugar: 49g