Cranberry Jell-O Salad with Mandarin Oranges
Recipe by Valry1980 from allrecipes.com
Dessert 8 Hr. 15 Mins.
Ingredients
12
12 servings
- •2 cups fresh cranberries
- •1 (15 ounce) can mandarin oranges, drained and chopped
- •1 cup pecans
- •1 (15 ounce) can crushed pineapple, drained
- •2 (3 ounce) packages cranberry-flavored gelatin mix (such as Jell-O®)
- •0.75 cup white sugar
- •1 cup boiling water
- •1 cup cold water
Instructions
- Place cranberries, mandarin oranges, and pecans into a food processor and pulse several times to chop; process mixture until finely ground, about 30 seconds. Transfer mixture into a large bowl.
- Mix pineapple, gelatin, and sugar in a separate bowl. Add boiling water and cold water and stir together until gelatin and sugar have dissolved.
- Pour gelatin mixture into cranberry mixture and stir. Pour into a gelatin mold and refrigerate, 8 hours or overnight, before serving.
Nutritional Facts
Per 12 servings
- Calories: 209
- Carbohydrate: 37g
- Fat: 7g
- Fiber: 2g
- Protein: 3g
- Sugar: 34g
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