Ingredients
72
72 servings
- •1 pound ground beef
- •1 pound sausage
- •2 pounds processed cheese, shredded
- •1 (16 ounce) jar salsa
- •1 bunch green onions, chopped
Instructions
- Heat a large skillet over medium-high heat. Cook and stir ground beef and sausage in the hot skillet until browned and crumbly, 7 to 10 minutes. Drain and discard grease.
- While the meat is cooking, combine processed cheese, salsa, and green onions in another large skillet over low heat. Stir constantly until cheese melts.
- Stir meat into the melted cheese mixture until incorporated. Simmer, uncovered, for a few more minutes or until ready to serve.
Nutritional Facts
Per 72 servings
- Calories: 90
- Carbohydrate: 2g
- Fat: 7g
- Fiber: 0g
- Protein: 4g
- Sugar: 1g
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