Ingredients
20 servings
- •1 (6 ounce) package cherry-flavored gelatin mix (such as Jell-O®)
- •1.5 cups boiling water
- •2 (14.5 ounce) cans whole berry cranberry sauce
- •2 oranges, peeled and chopped
- •1 cup diced apple
- •1 cup chopped walnuts
Instructions
- Dissolve cherry gelatin mix in boiling water in a bowl; stir cranberry sauce and oranges into gelatin. Refrigerate until mixture is thickened to the consistency of egg whites, about 45 minutes. Mix apple and walnuts into gelatin, transfer to a serving dish or mold, and chill until firm, about 2 more hours.
Nutritional Facts
Per 20 servings
- Calories: 131
- Carbohydrate: 24g
- Fat: 4g
- Fiber: 1g
- Protein: 2g
- Sugar: 18g