Karen's Cranberry Apple Sweet Potato Packet
Recipe by Reynolds KitchensR from allrecipes.com
Dinner,Side Dish
Ingredients
5
5 servings
- •1 sheet (18x24-inches) Reynolds Wrap® Heavy Duty Aluminum Foil
- •4 medium sweet potatoes, peeled and cut into 1/4-inch slices
- •2 Granny Smith or Golden Delicious apples, cored, thinly sliced into rings
- •½ cup dried cranberries or raisins
- •½ cup packed brown sugar
- •3 tablespoons butter or margarine, melted
- •½ teaspoon ground cinnamon
Instructions
- Preheat oven to 450 degrees F or grill to medium-high.
- Center sweet potatoes, apples and cranberries on sheet of Reynolds Wrap® Heavy Duty Aluminum Foil. Sprinkle with brown sugar. Combine butter and cinnamon; drizzle over brown sugar.
- Bring up foil sides. Double fold top and ends to seal making one large foil packet, leaving room for heat circulation inside.
- Bake 25 to 30 minutes on a cookie sheet or in a 13x9x2-inch dish OR GRILL 20 to 25 minutes in covered grill until sweet potatoes are tender.
Nutritional Facts
Per 5 servings
- Calories: 362
- Carbohydrate: 75g
- Fat: 7g
- Fiber: 7g
- Protein: 3g
- Sugar: 42g
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