Ingredients
8 servings
- •1 cup sugar
- •0.5 cup apple cider vinegar
- •1 pinch salt and pepper
Instructions
- In a medium size jar with a tight fitting lid, combine sugar, vinegar and salt and pepper. Cover tightly and shake for approximately thirty seconds. If necessary, add a few drops of water to thin out dressing. Pour on your favorite salad.
Nutritional Facts
Per 8 servings
- Calories: 100
- Carbohydrate: 25g
- Sugar: 25g