Ingredients
8 servings
- •1 cup mayonnaise
- •¼ cup apple cider vinegar
- •1 teaspoon oil-packed minced garlic
- •¼ teaspoon salt
Instructions
- Place mayonnaise, vinegar, garlic, and salt in a blender; blend until smooth.
Nutritional Facts
Per 8 servings
- Calories: 201
- Carbohydrate: 1g
- Fat: 22g
- Protein: 0g
- Sugar: 0g