Wacky Cake V

Name: Wacky Cake V
Yield: 18
Ingredients: 3 cups all-purpose flour; 2 teaspoons baking soda; 6 tablespoons unsweetened cocoa powder; 2 teaspoons vanilla extract; 2 cups cold water; 1 cup white sugar; 1 cup sugar substitute; 1 teaspoon salt; 2 tablespoons distilled white vinegar; 0.66666668653488 cup vegetable oil

Recipe by Tina from allrecipes.com

Dessert

Ingredients

18 servings

•

3 cups all-purpose flour
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2 teaspoons baking soda
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6 tablespoons unsweetened cocoa powder
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2 teaspoons vanilla extract
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2 cups cold water

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1 cup white sugar
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1 cup sugar substitute
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1 teaspoon salt
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2 tablespoons distilled white vinegar
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0.66666668653488 cup vegetable oil

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease one 9 x 13 inch pan, or three 8 inch round pans.
Stir together flour, soda, cocoa, sugar, sugar substitute, and salt. Stir in vanilla, water, vinegar, and oil. Pour batter into prepared pan(s).
Bake cake in a rectangular pan or three round pans for 35 minutes, or until done. Cool.