Corny Oatmeal Waffles

Corny Oatmeal Waffles

Recipe by sueb from allrecipes.com

Breakfast 40 Mins.

Ingredients

6

6 servings

  • cooking spray
  • 2 ¼ cups rolled oats
  • 1 cup rice flour
  • ½ cup cornmeal
  • 4 teaspoons baking powder
  • 2 cups soy milk
  • 2 eggs
  • ¼ cup oil

Instructions

  • Preheat a waffle iron according to manufacturer's instructions and spray the inside with cooking spray.
  • Mix oats, rice flour, cornmeal, and baking powder together in a bowl. Stir soy milk, eggs, and oil together in a separate bowl; add to oats mixture and stir until batter is just combined.
  • Pour 1 cup batter into the preheated waffle iron and cook according to manufacturer's instructions until lightly browned, about 4 minutes. Repeat with remaining batter.

Nutritional Facts

Per 6 servings

  • Calories: 398
  • Carbohydrate: 56g
  • Fat: 15g
  • Fiber: 5g
  • Protein: 11g
  • Sugar: 4g

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