Ingredients
6 servings
- •2 large cucumbers, peeled and cubed
- •2 cups sour cream
- •4 sprigs fresh mint, chopped
- •3 cloves garlic, peeled and minced
- •0.25 cup lemon juice
- •0.25 cup olive oil
- •0.25 teaspoon salt
- •0.125 teaspoon ground black pepper
Instructions
- Place cucumbers in a large salad bowl, and set aside.
- In a small bowl, whisk together the sour cream, mint, garlic, lemon juice, olive oil, salt, and pepper until well blended. Pour over the cucumbers, and mix until well coated.
Nutritional Facts
Per 6 servings
- Calories: 260
- Carbohydrate: 7g
- Fat: 25g
- Fiber: 1g
- Protein: 3g
- Sugar: 0g