Perfect Cauliflower Fritters

Name: Perfect Cauliflower Fritters
Total time: 25
Yield: 6
Ingredients: 0.5 small head cauliflower, broken into florets; 3 slices cooked bacon, chopped; 3 green onions, chopped; salt and ground black pepper to taste; 1 cup all-purpose flour; 1 cup milk; 1 egg, beaten; 1 tablespoon grated Parmesan cheese

Recipe by mumof2 from allrecipes.com

Snack,Appetizer,Side Dish 25 Mins.

Ingredients

6 servings

•

0.5 small head cauliflower, broken into florets
•

3 slices cooked bacon, chopped
•

3 green onions, chopped
•

salt and ground black pepper to taste

•

1 cup all-purpose flour
•

1 cup milk
•

1 egg, beaten
•

1 tablespoon grated Parmesan cheese

Instructions

Bring a large pot of lightly salted water to a boil. Add the cauliflower and cook until tender, 5 to 10 minutes; drain and break cauliflower into small pieces. Combine cauliflower, bacon, and green onions together in a bowl. Season with salt and pepper.
Sift flour into a bowl. Whisk milk, egg, Parmesan cheese, and a pinch of salt into the flour until smooth. Add milk mixture to cauliflower mixture and stir until batter is evenly combined.
Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until golden brown on one side, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes more. Repeat with remaining batter.