Ingredients
6
6 servings
- •3 cups fresh broccoli florets
- •1 cup shredded Cheddar cheese
- •1 cup finely chopped onion
- •8 crispy cooked bacon, crumbled
- •½ cup sunflower seeds
- •½ cup raisins
- •6 tablespoons mayonnaise
- •¼ cup white vinegar
- •2 tablespoons white sugar
Instructions
- Mix the broccoli, Cheddar cheese, onion, bacon, sunflower seeds, and raisins in a large bowl. Whisk mayonnaise, vinegar, and sugar together in a separate bowl; pour over the broccoli mixture and toss to coat.
- Cover bowl with plastic wrap and refrigerate at least 1 hour before serving.
Nutritional Facts
Per 6 servings
- Calories: 418
- Carbohydrate: 24g
- Fat: 30g
- Fiber: 3g
- Protein: 15g
- Sugar: 15g
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