Ingredients
7
7 servings
- •3.5 cups mashed sweet potatoes
- •0.25 cup milk
- •0.25 cup orange juice
- •2 eggs, beaten
- •1 teaspoon vanilla extract
- •0.5 cup white sugar
- •0.5 teaspoon salt
- •3 tablespoons butter, softened
- •0.5 teaspoon ground nutmeg
- •0.5 teaspoon ground cinnamon
- •0.25 cup butter, softened
- •0.75 cup packed light brown sugar
- •0.5 cup all-purpose flour
- •0.75 cup chopped pecans
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease one 2 quart casserole dish.
- In a large bowl, blend together the sweet potatoes, milk, orange juice, eggs, vanilla, sugar, salt, butter, nutmeg and cinnamon. Pour into prepared casserole dish.
- Mix together the 1/4 cup butter, brown sugar, flour and pecans; sprinkle over sweet potato mixture.
- Bake at 350 degrees F (175 degrees C) for 45 minutes.
Nutritional Facts
Per 7 servings
- Calories: 449
- Carbohydrate: 61g
- Fat: 22g
- Fiber: 4g
- Protein: 5g
- Sugar: 42g
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