Ingredients
5 servings
- •2 cups diced seeded watermelon
- •1 avocado - peeled, pitted, and diced
- •¼ cup diced red onion
- •2 tablespoons lemon juice
- •½ habanero pepper, seeded and minced
- •1 ½ teaspoons dried parsley
- •¼ teaspoon salt, or to taste
Instructions
- Combine watermelon, avocado, onion, lemon juice, habanero pepper, parsley, and salt together in a bowl; refrigerate until chilled, about 15 minutes.
Nutritional Facts
Per 5 servings
- Calories: 88
- Carbohydrate: 9g
- Fat: 6g
- Fiber: 3g
- Protein: 1g
- Sugar: 5g