Ingredients
6
6 servings
- •1 (10 ounce) package frozen green peas, thawed and drained
- •⅔ cup sour cream
- •½ cup shredded sharp Cheddar cheese
- •½ cup chopped green onions
- •½ cup chopped celery
- •½ cup grape tomatoes
- •1 ounce bacon pieces
- •salt and pepper to taste
- •1 teaspoon dry ranch salad dressing mix
Instructions
- In a large bowl, gently mix the peas, sour cream, Cheddar cheese, green onions, celery, tomatoes, and bacon pieces. Season with salt, pepper, and dry ranch salad dressing mix. Chill at least 1 hour before serving.
Nutritional Facts
Per 6 servings
- Calories: 162
- Carbohydrate: 9g
- Fat: 10g
- Fiber: 3g
- Protein: 9g
- Sugar: 3g
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